Menus and pricing are subject to change at any time.
STARTERS
CRAB HUSH PUPPIES 12
blue crab, cheddar, jalapeños, sweet peppers, remoulade
CHESAPEAKE CRAB DIP 16
lump blue crab, cheddar cheese, pimientos, grilled garlic bread
CRISPY CALAMARI 16
spicy pickled peppers & onions, sherry-mustard sauce, herbs
BAKED GREEN TORPEDO OYSTERS 18
chorizo, garlic butter breadcrumbs, cream cheese, herbs
COCONUT SHRIMP 14
crispy fried jumbo shrimp, sweet & sour remoulade
SEARED AHI TUNA* 22
marinated cucumbers, blood oranges, avocado, soy-ginger aioli, fried capers, crispy rice paper
SEAFOOD COCKTAIL 19
scallops, shrimp, calamari, tomato juice, bay chili crisp, cucumbers, cilantro, root vegetable chips
PANCETTA & BLUE CHEESE MUSSELS 19
leeks, garlic, shallots, white wine, point reyes blue cheese, pancetta, butter, garlic bread
CHICKEN WINGS 16
bay chili crisp or vola’s inferno sauce, blue cheese dressing
JUMBO PEEL & EAT SHRIMP ½lb 17 | 1lb 28 G
bay chili crisp, drawn butter, chipotle cocktail sauce
SOUP & salads
Add to any salad: grilled shrimp +10; crab cake +15; grilled chicken +8; fried chicken +8
CHESAPEAKE BAY CHOWDER 8
blue crab, cherrystone clams, bacon, gold potatoes
VOLA’S CHOPPED SALAD 14
iceberg, romaine, grape tomatoes, cucumbers, red onions, applewood smoked bacon, hard boiled egg, cheddar, honey mustard & ranch, herb croutons
RIVERSIDE CAESAR SALAD 13
creamy garlic-old bay dressing*, herb croutons, parmesan
ROASTED BABY BEET SALAD V G 16
whipped ricotta, watercress, fresh citrus, green goddess dressing
Oysters
SIGNATURE GREEN TORPEDO* 3 G
occohamoc creek, virginia balanced salinity, sweet finish
JAMES RIVER* 2.85 G
james river, virginia mild brine, sweet, plump meat
CHINCOTEAGUE* 3 G
chincoteague island, virginia distinctive clean sharp brine, earthy, sweet finish
BLUE POINT* 3 G
long island sound, new york medium brine, firm texture, sweet aftertaste
ROTATING OYSTERS* 4 G
ask your server for today’s selection
sandwiches & TACOS
Served with old bay fries
CRISPY FRIED CHICKEN BREAST SANDWICH 18
brined and hot sauce marinated chicken, honey mustard, pickles, bibb lettuce, potato bun
VOLA'S CRISPY SHRIMP PO' BOY 19
bay chili crisp, shaved bibb lettuce, roasted peppers, spicy pickles, remoulade, french roll
CRAB CAKE SANDWICH 24
bibb lettuce, marinated tomato, jalapeño tartar sauce, potato bun
BACON-CHEDDAR BURGER* 20
house ground prime chuck, bacon, sharp cheddar, bibb lettuce, marinated tomato, red onions, toasted kaiser roll
LOBSTER ROLL 29
lemon-tarragon mayo, buttered new england style roll
CORNMEAL FRIED COD SANDWICH 24
fresh icelandic cod, bibb lettuce, coleslaw, marinated tomato, cajun remoulade, toasted kaiser roll
IMPOSSIBLE BURGER 20 V
frisée, marinated tomato, crispy onions, green goddess sauce, toasted kaiser roll
MARKET FISH SANDWICH 24
bay chili crisp, lemon aioli, bibb lettuce, marinated tomato, potato bun
SEARED SHRIMP TACOS 18
jicama slaw, citrus dressing, lemon aioli, cilantro, warm tortillas
faVORITES
CREOLE SHRIMP FETTUCCINI 25
blackened shrimp, garlic, white wine, peppers, spinach, cream, parmesan
HONEY-BOURBON GLAZED SALMON* 25
corn cake, jambalaya rice, tomato butter
FRIED SHRIMP BASKET 26
choice of coconut or bay breaded, with creole coleslaw and old bay fries
PAN SEARED SCALLOPS* 36
chorizo risotto, asparagus, corn, cippolini onions, roasted red pepper butter
FILET MIGNON* 39
potato gratin, sautéed spinach, blue cheese butter
add a broiled maine lobster tail +29
HERB CRUSTED BAKED ROCKFISH 32
tomato-caper butter, garlic breadcrumbs, honey-bourbon glazed brussels sprouts, potato gratin
CREOLE SHRIMP & GRITS 24 G
stone ground cheddar grits, andouille sausage, caramelized onions, creole grav
CAJUN MARKET FISH & SHRIMP 39
lackened tomato butter, crispy potatoes, charred corn & bacon maque choux
FISH & CHIPS 27
beer battered Icelandic cod, old bay fries, creole slaw, jalapeño tartar sauce
CRAB CAKES 36
jumbo lump blue crab, creole slaw, old bay fries, jalapeño tartar sauce
sides
CHEDDAR-JALAPEÑO HUSH PUPPIES & HONEY BUTTER 6 V
CREOLE COLESLAW 4 GV
CRISPY GARLIC POTATOES 6
OLD BAY FRIES 5 V
CHARRED CORN & BACON MAQUE CHOUX 6 G
CILANTRO RICE 6 G
STONE GROUND CHEDDAR GRITS 7 G